The following identifiers, which appear on our menus, will help you choose menu options that cater to your dietary or lifestyle needs:
Healthier
Healthy options made with a full serving of nutritious ingredients like vegetables or whole grains, and that are lower in calories, saturated fat, and sodium.
Local & Sustainable
Seafood ingredients that are third party certified as sustainably sourced by Marine Stewardship Council (MSC) or Ocean Wise (OW) for wild seafood, and Aquaculture Stewardship Council (ASC) or Best Aquaculture Practices (BAP 1, 2, 3, or 4 stars)
Dishes made from plant-based ingredients only (no eggs, milk, dairy, honey, or any other animal-derived ingredients).
Lacto-ovo-vegetarian options, which contain no meat or fish, but includes eggs, milk & many dairy products, and honey.
Dishes that are primarily plant-based and contain a limited quantity of meat- or animal-derived ingredients.
Lifestyle & Personal Preferences
Single ingredients or recipes that contain Halal-certified proteins and permitted foods only and contain no Haram ingredients.
Third-party certification is available upon request.
Dishes that are made without gluten-containing ingredients. NOTE: cross-contamination with wheat or other sources of gluten may occur during preparation.
